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Organic Mannooligosaccharides

Organic Mannooligosaccharides

What are Organic Mannooligosaccharides?

Organic Mannooligosaccharides (MOS) are meticulously produced through a specialized enzymatic hydrolysis process from the cell walls of 100% pure, organically certified Saccharomyces cerevisiae yeast. This careful process liberates and purifies the mannan-oligosaccharide compounds, which are then gently dried into a fine, free-flowing powder. The organic certification guarantees that the yeast source is cultivated and processed without synthetic pesticides, herbicides, GMOs, or artificial additives, aligning with strict clean-label and natural ingredient standards.

Organic MOS is highly valued for its dual action as a potent prebiotic and an immune modulator. As a prebiotic, it resists digestion in the upper gastrointestinal tract and selectively ferments in the colon, fostering the growth of beneficial gut flora like Bifidobacteria. Beyond this, MOS has a unique molecular structure that allows it to bind to harmful bacteria (pathogens) with Type-1 fimbriae, effectively preventing them from adhering to the intestinal wall and facilitating their excretion from the body. This dual mechanism contributes significantly to maintaining a balanced gut microbiome, enhancing gut barrier integrity, and providing comprehensive immune support. With its excellent functional properties and neutral taste, our Organic MOS is the ideal ingredient for manufacturers seeking to deliver targeted gut and immune health benefits in modern, clean-label formulations.

Specifications

AttributeDetails
Common NamesOrganic MOS, Organic Mannan-Oligosaccharides, Organic Yeast MOS
Source100% Organic Saccharomyces cerevisiae Yeast Cell Wall
ProcessingEnzymatic hydrolysis, purification, drying
MOS ContentTypically ≥60% (as total Mannooligosaccharides), customizable options available
AppearanceFine, light beige to off-white powder
FlavorMild, neutral, slightly sweet
TextureFine, uniform powder
SolubilityGood solubility in water
Moisture ContentMax 8%
pH (1% solution)5.0-7.0
Microbiological PurityMeets international food safety standards (e.g., E. coli, Salmonella absent, low yeast/mold)
Heavy MetalsLow levels, compliant with international regulations

Key Features

Applications

Our Organic Mannooligosaccharides (MOS) is an incredibly valuable and in-demand ingredient for a multitude of B2B applications across the nutraceutical, functional food, and beverage industries:

Why Choose Our Organic Mannooligosaccharides?

Partnering with us for your Organic Mannooligosaccharides (MOS) needs ensures a cutting-edge, high-demand ingredient that addresses critical consumer health trends:

FAQs

Q: How does Organic Mannooligosaccharides (MOS) differ from other prebiotics like FOS or GOS?

A: While FOS (Fructooligosaccharides) and GOS (Galactooligosaccharides) primarily act as fuel for beneficial bacteria, MOS has a unique dual mechanism. In addition to being a prebiotic, its specific molecular structure allows it to bind to certain harmful bacteria in the gut, aiding in their removal and contributing to a healthier gut environment. MOS also has a more direct impact on immune modulation.

Q: Is Organic MOS heat stable for various food processing methods?

A: Yes, Organic MOS is generally stable under typical food processing conditions, including heat. Its structure allows it to maintain its beneficial properties in a wide range of applications, from baking to beverage pasteurization.

Q: What’s the typical shelf life and recommended storage for bulk quantities?

A: Our Organic Mannooligosaccharides (MOS) typically has a shelf life of 24 months from the manufacturing date when stored in a cool, dry place (below 75°F / 24°C), away from direct sunlight and moisture, in its original sealed, airtight packaging.

Q: Is your Organic MOS derived from a gluten-containing source?

A: No, our Organic MOS is derived from the cell walls of organic Saccharomyces cerevisiae yeast, which is naturally gluten-free. This makes it an excellent choice for gluten-free product formulations.

Q: Can Organic MOS be combined with probiotics in formulations?

A: Absolutely. Organic MOS can be synergistically combined with probiotics to create synbiotic products. This combination provides both the beneficial bacteria (probiotics) and the selective fuel (prebiotic MOS) they need to thrive, leading to enhanced gut health benefits.

Packing

Packing

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