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Market Overview: A Surging Demand for Gut-Friendly Sweeteners The global ​organic isomaltooligosaccharides (IMO) market is poised for robust growth, projected to expand at a ​7.9% CAGR from […]

1. Market Momentum: The Organic FOS Advantage The global ​organic fructooligosaccharides (FOS) market is projected to grow at a ​14.3% CAGR through 2030, driven by surging demand

1. The Rise of Organic Inulin: A Global Superfiber The global ​organic inulin powder market is projected to grow at a ​12.4% CAGR through 2030, driven by

The ​organic allulose market is poised for explosive growth, with projections indicating a ​17.83% CAGR from 2024 to 2030, rising from 173millionin2023to544 million by 2030. This rare sugar,

The Rise of Clean-Label Energy In an era where consumers demand transparency and sustainability, ​organic dextrose is emerging as a cornerstone of clean-label innovation. With global

Market Overview: A Rising Star in Functional Nutrition The global ​organic galactooligosaccharides (GOS) market is poised for explosive growth, driven by surging demand for gut-health solutions

In the world of plant-based ingredients, ​organic cornstarch and ​organic waxy cornstarch are rising stars, celebrated for their versatility, non-GMO credentials, and eco-friendly appeal. But while their

Beneath the neon glow of Tokyo’s Pasona Urban Farm, rows of lettuce float in nutrient-rich mist, their roots absorbing a secret weapon dissolved in water:

Bridging Millennia with a Single Ingredient In the tombs of ancient Egypt, archaeologists uncovered hieroglyphs detailing recipes for beer brewed with malted barley syrup. Over 5,000

From Farm to Fork, the Organic Starch Revolution As consumers demand transparency and sustainability, ​organic potato starch is emerging as a hero ingredient in kitchens and