Product Overview
Organic Polydextrose Powder is a certified organic, non-GMO soluble dietary fiber produced through the controlled polymerization of organic glucose, organic sorbitol, and organic citric acid. With only 1 kcal/g and zero glycemic impact, it serves as a multifunctional ingredient for reducing sugar, enhancing fiber content, and improving texture in clean-label products. Its mild sweetness, high solubility, and prebiotic properties make it ideal for beverages, baked goods, dairy, and functional foods. Certified USDA Organic, Non-GMO Project Verified, Kosher, and Halal.
Key Features & Benefits
- Prebiotic Fiber: Supports gut health by promoting beneficial bacteria growth (Bifidobacteria, Lactobacilli).
- Sugar & Calorie Reduction: Replaces bulk and texture of sugar with 90% fewer calories.
- Clean-Label Texture Enhancer: Improves mouthfeel in low-fat/sugar products and prevents crystallization.
- Zero Glycemic Index: Safe for diabetics and keto/low-carb diets.
- High Stability: Heat-resistant, pH-stable, and suitable for acidic or baked applications.
Product Specifications
| Parameter | Specification |
|---|---|
| Purity | ≥95% Polydextrose |
| Caloric Value | 1.0 kcal/g |
| Glycemic Index (GI) | 0 |
| Moisture Content | ≤3.0% |
| Appearance | White to off-white fine powder |
| Solubility | Highly soluble in water (≥80% w/w) |
| Prebiotic Activity | ≥50% indigestible fiber |
| Certifications | USDA Organic, EU Organic, Kosher, Halal |
| Packaging | 5kg, 10kg, 25kg moisture-proof bags |
| Shelf Life | 24 months |
Applications
- Bakery & Snacks: Adds fiber to cookies, bread, and cereal bars without altering flavor.
- Dairy: Enhances texture in sugar-free yogurt, ice cream, and plant-based milk.
- Beverages: Soluble fiber booster for shakes, juices, and powdered drink mixes.
- Confectionery: Reduces sugar content in gummies, chocolates, and chewable supplements.
- Pharmaceuticals: Excipient for fiber-enriched tablets and sugar-free syrups.
Why Choose Us?
- Organic Integrity: Sourced from certified organic raw materials with full traceability.
- Technical Excellence: Customizable particle size and blend optimization for your formulations.
- Quality Assurance: Rigorously tested for purity, microbial safety, and heavy metals (ISO 9001, HACCP).
- Sustainable Production: Eco-friendly process with minimal waste and energy consumption.
- Global Compliance: Meets FDA GRAS, EFSA, and FSANZ regulations for food-grade polydextrose.
FAQs
Q: Is organic polydextrose powder a prebiotic?
A: Yes! It resists digestion and ferments in the colon, selectively feeding beneficial gut bacteria.
Q: Can polydextrose replace sugar in recipes?
A: It replaces sugar’s bulk and texture at a 1:1 ratio but provides minimal sweetness. Pair with sweeteners like stevia for balanced flavor.
Q: Does it cause bloating or gas?
A: Unlike some fibers, polydextrose is well-tolerated at moderate doses (up to 50g/day). Gradual intake is recommended for sensitive individuals.
Q: Is this suitable for gluten-free products?
A: Absolutely. It’s naturally gluten-free and certified allergen-free.
Packing
