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Organic Isomaltitol Powder

Zero-Glycemic, Heat-Stable Sugar Substitute for Sugar-Free & Clean-Label Applications

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What is Organic Isomaltitol Powder?

Organic Isomaltitol Powder is a certified organic, non-GMO sugar alcohol derived from organic beet sugar through enzymatic hydrogenation. With 45-60% of the sweetness of sucrose and 2.0 kcal/g, it offers a zero-glycemic, tooth-friendly solution for sugar-free formulations. Its exceptional heat stability and resistance to crystallization make it ideal for hard candies, baked goods, and coatings. Certified USDA OrganicNon-GMO Project VerifiedKosher, and Halal.

Key Features & Benefits

  • Zero Glycemic Impact: GI of 2 – safe for diabetics, keto, and zero-sugar diets.
  • Heat Stability: Retains structure at high temperatures (up to 180°C/356°F) for baking and candy-making.
  • Low Hygroscopicity: Resists moisture absorption, extending shelf life in dry applications.
  • Tooth-Friendly: Non-acidogenic and non-cariogenic.
  • Clean Label: Free from artificial additives, allergens, and GMOs.

Specifications

ParameterSpecification
Purity≥98% Isomaltitol
Sweetness Level50% of sucrose
Caloric Value2.0 kcal/g
Glycemic Index (GI)2
Moisture Content≤0.5%
AppearanceWhite crystalline powder
SolubilityModerately soluble in water
Heat StabilityStable up to 180°C (356°F)
CertificationsUSDA Organic, EU Organic, Kosher, Halal
Packaging1kg, 10kg, 25kg vacuum-sealed bags
Shelf Life36 months

Applications

  • Hard Candies: Crystal-clear, sugar-free lollipops and mints with no aftertaste.
  • Bakery: Stable sweetener for cookies, cakes, and frostings requiring high-temperature baking.
  • Chocolate: Reduces sugar content while maintaining smooth texture and snap.
  • Pharmaceuticals: Coating agent for tablets and chewable vitamins.
  • Functional Snacks: Low-carb protein bars, granola, and cereal clusters.

Why Choose Us?

  1. Organic Sourcing: Derived from certified organic beet sugar with full traceability.
  2. Technical Support: Customized solubility and particle size options for your production needs.
  3. Rigorous Testing: Guaranteed purity with third-party lab testing for heavy metals, microbes, and residues.
  4. Sustainable Production: Energy-efficient processes aligned with circular economy principles.
  5. Global Compliance: Meets FDA GRAS, EFSA, and FSSC 22000 standards.

FAQs

Q: Is organic isomaltitol powder keto-friendly?

A: Yes! With a GI of 2 and minimal net carbs, it’s ideal for keto and low-carb diets.

Q: How does isomaltitol differ from maltitol?

A: Isomaltitol has lower sweetness (50% vs. 90%) and GI (2 vs. 5), with superior heat stability for hard candies.

Q: Can isomaltitol replace sugar in baking?

A: Use a 1:1 ratio for bulk, but pair with high-intensity sweeteners (e.g., stevia) to match sucrose sweetness.

Q: Does it cause gastrointestinal issues?

A: Like all sugar alcohols, excess consumption (>30g/day) may cause mild laxative effects.

Q: Is your isomaltitol certified organic?

A: Yes! It’s USDA and EU Organic certified, sourced from sustainable organic beet farms.

Packing

Packing

Send Inquiry

Are you searching for a bulk Organic Isomaltitol Powder manufacturer and supplier? Look no further! Get in touch with us now and we will be your best partner in all aspects. Conveniently share your requirements via the form or send an email to info@bio-starch.com / sales@bio-starch.com.

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