What is Organic Stevia Extract?
Organic Stevia Extract Powder is a
50% Reb A: Ideal for cost-sensitive applications like flavored waters, teas, and sauces. 80% Reb A: Versatile for baking, dairy alternatives, and functional snacks. 95% Reb A: Premium grade for pharmaceuticals, luxury confectionery, and clean-label supplements.
Certified
Specifications
Parameter | |||
---|---|---|---|
≥50% | ≥80% | ≥95% | |
Light green free-flowing powder | Off-white powder | White crystalline powder | |
200x sucrose | 250x sucrose | 300x sucrose | |
Soluble in hot/cold water | Soluble in hot/cold water | Soluble in hot water | |
≤6% | ≤5% | ≤3% | |
80-120 mesh | 80-120 mesh | 80-120 mesh | |
1kg, 5kg, 25kg resealable bags | 1kg, 5kg, 25kg resealable bags | 500g, 1kg, 5kg resealable bags | |
24 months | 24 months | 24 months |
Key Features & Benefits
Zero Calories & Carbs: Safe for diabetics, keto, and low-carb diets (GI = 0). Heat Stability: Withstands temperatures up to 200°C (392°F) for baking and cooking. Clean Label: Free from GMOs, artificial additives, and allergens. Global Certifications: USDA Organic, EU Organic, GRAS, FDA-compliant.
Applications
Why Choose Us?
Purity Grading: Choose Reb A levels to balance sweetness intensity, cost, and taste profile. Ethical Sourcing: Sustainably farmed in organic-certified regions of Paraguay and China. Quality Assurance: Tested for heavy metals (Pb, As), pesticides, and microbial safety (ISO 22000). Custom Solutions: Adjust particle size or blend with carriers (e.g., erythritol, inulin) upon request.
FAQs
Q: Is stevia safe for children?
A: Yes! GRAS-approved and widely used in pediatric-friendly products.
Q: How much stevia replaces sugar?
A: Use
Q: Does stevia work in fermented foods?
A: Yes—it’s stable in kombucha, kefir, and other fermented products.
Q: Can I use stevia in baked goods?
A: Yes! 80% Reb A powder is ideal for cookies, cakes, and bread.
Q: Do you offer private labeling?
A: Yes! Custom branding available for all Reb A grades.