Organic Maltodextrin

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  • Appearance : White Fine Powder
  • Brand : ORGANICWAY
  • De Value : 10-15 or 15-20
  • Origin Of Plant : Heilongjiang
SKU: OM Category:

Organic maltodextrin is a plant-sourced sweetener made from corn starch. It is generally used to thicken or as a filler to increase the volume of processed foods. Less than 20% sugar, it is used to boost up carbohydrate counts for patients who are diabetic or insulin resistance.

Our corn grows in Heilongjiang province, the soil fertility here is particularly good for organic corn. The most cost-effective approaches are to rely on N from the legume, cover crop and manure sources, and P and K from manure.

Our organic maltodextrin is a flavorless, easily digested carbohydrate made from corn starch. The starch is cooked, and then acid and/or enzymes (a process similar to that used by the body to digest carbohydrates) are used to break the starch into smaller chains (3-20 chains in maltodextrin). These chains are composed of several dextrose molecules held together by very weak hydrogen bonds.

Specification


PRODUCT NAME ORGANIC MALTODEXTRIN
ORIGIN OF COUNTRY China
PHYSICAL / CHEMICAL/ MICROBIOLOGICAL
APPEARANCE Fine powder
COLOR White
TASTE & ODOR Neutral flavor without peculiar smell
TEXTURE Free of foreign material
STERILIZATION Non-Irradiated
PARTICLE SIZE 80-100Mesh
PH 4.5-6.5
MOISTURE ≤ 6%
DE VALUE 10-15
SOLUBILITY ≥ 98%
SULFATED ASH <0.6%
HEAVY METAL Pb≤ 0.5 mg/kg
As
MICROBIOLOGICAL 
TPC ≤10000 cfu/g
COLIFORMS ≤30 mpn/100g
PESTICIDE Meet EU &NOP organic standards
STORAGE & SHELF LIFE 2 years, stored in its unopened original packaging at temperatures below 60°F (25°C)
PACKAGE 25kg/bag
REMARK Customized specification also can be achieved

Characteristics


  • Nutritional pure carbohydrates
  • The excellent carrier of sweetness and spices
  • Low calorie, low cholesterol
  • It is all kinds of food filling and thickening agent

Applications


The biggest use of the organic type of maltodextrin is made in the field of food preservation, where it is used as a popular food additive. Its low-calorie content makes maltodextrin a healthier sugar substitute. It means maltodextrin can be used in drinks and beverages like protein shakes, teas, and coffees. Maltodextrin is found effective for weight loss and diabetes. It is also found effective for weight gain, bodybuilding, and muscle building and hence is widely used by people who wish to gain tout body.

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