What are Xylooligosaccharides?
Xylooligosaccharides (XOS)—also known as XOS prebiotic, xylo-oligo sugar, or xylo oligosaccharide sweetener—are functional prebiotic fibers naturally derived from plant-based xylan sources such as corn cobs or hardwood.
With good digestive stability and high selectivity toward beneficial gut bacteria, XOS supports digestive health and gut microbiota balance.
We offer two forms of Xylooligosaccharides to meet diverse formulation needs:
- XOS Powder – free-flowing, easy to blend, and ideal for dry mixes and powders.
- XOS Syrup – highly soluble and suitable for liquid formulations and beverages.
Specifications
| Item | XOS Powder | XOS Syrup |
|---|---|---|
| Appearance | White to off-white powder | Light yellow to colorless syrup |
| XOS Content | ≥ 70% | ≥ 70% |
| Moisture (%) | ≤ 5.0 | ≤ 30.0 |
| Solubility | Excellent in water | Completely soluble |
| pH (10% sol.) | 3.5 – 6.5 | 3.5 – 6.5 |
| Sweetness (vs. sucrose) | ~40% | ~40% |
| Shelf Life | 24 months | 18 months |
| Packaging | 20kg bag / 25kg drum | 25kg / 280kg drum or IBC tank |
Key Highlights
- High-purity prebiotic fiber (≥70% XOS)
- Available in powder and syrup forms for versatile applications
- Enhances gut microbiota balance and promotes digestive health
- Low calorie, low glycemic index, and mild sweetness
- Heat- and acid-stable for various processing conditions
Key Features & Benefits
- Prebiotic Functionality: Selectively stimulates the growth of Bifidobacteria and Lactobacillus.
- Digestive Wellness: Supports intestinal function and nutrient absorption.
- Formulation Flexibility: Powder form suits solid products; syrup form integrates seamlessly into liquids.
- Clean Label Ingredient: Naturally derived, allergen-free, non-GMO, and vegan.
- Synergistic Compatibility: Works well with other prebiotic fibers such as FOS, GOS, and inulin.
Applications
- Functional Beverages: Prebiotic drinks, juices, and fermented beverages.
- Dietary Supplements: Capsules, tablets, and prebiotic blends.
- Bakery & Confectionery: Health bars, gummies, and low-sugar baked goods.
- Dairy & Yogurt Alternatives: Enhances texture and probiotic activity.
- Senior Nutrition & Adult Digestive Health: Promotes digestive comfort and gut health balance.
Certifications & Quality Assurance
- Non-GMO, Vegan, Halal & Kosher Certified
- Manufactured under ISO, HACCP, and GMP Standards
- Fully traceable from raw material to final product
Why Choose Us
We specialize in Xylooligosaccharides (XOS) with consistent purity and proven prebiotic performance.
Our dual-format supply—powder and syrup—gives manufacturers flexibility to meet diverse formulation demands, from beverages to nutritional supplements.
We ensure every batch meets strict certification and quality assurance standards for a clean, effective, and stable prebiotic ingredient.
FAQs
Q: How does Xylooligosaccharides (XOS) differ from other prebiotics like FOS or Inulin?
A: XOS is unique for its high efficacy at low doses (often 1-2g/day) and its high selectivity in stimulating Bifidobacteria and Lactobacilli. While FOS and Inulin are also effective prebiotics, XOS can achieve similar or superior benefits with smaller serving sizes, potentially leading to less digestive discomfort for some consumers.
Q: Is XOS stable under heat and acidic conditions for beverage applications?
A: Yes, XOS demonstrates excellent stability across a wide range of pH levels (typically 3.0-7.0) and is highly stable under typical food processing temperatures, making it ideal for pasteurized beverages and other heat-treated products.
Q: What’s the typical shelf life and recommended storage for bulk quantities?
A: Our XOS Powder typically has a shelf life of 24 months, and XOS Syrup typically has a shelf life of 12-18 months from the manufacturing date. Both should be stored in a cool, dry place (below 75°F / 24°C), away from direct sunlight and moisture, in their original sealed, airtight packaging.
Q: Is your XOS produced from non-GMO sources?
A: Yes, as a certified product, our XOS is inherently Non-GMO, as it is derived from plant fibers (e.g., non-GMO corn cobs, birch).
Q: Can XOS be combined with probiotics?
A: Absolutely. XOS is an excellent companion to probiotics, forming synbiotic combinations. It acts as a selective food source for probiotic strains, enhancing their survival and activity in the gut, leading to more pronounced and synergistic health benefits.
Packing
