Functions: sweetener & Digestive Health & Energy
Origin Of Plant: China (Mainland)
Other Name: Meso-Erythritol
Organic erythritol is made from organic corn starch and it is a naturally fermented sweetener. The only sugar alcohol product officially recognized as a “zero energy” product and with a refreshing flavor.
Our organic corn grows in Heilongjiang province, the soil fertility here is particularly good for organic corn.
If organic erythritol mix with different high-intensity sweeteners, which can significantly improve the bitterness or other bad taste of high-intensity sweeteners. So organic erythritol is the most reliable choice in many fields, such as beverage, candy, baking, meal sweetener, and functional food.
|PRODUCT NAME||ORGANIC ERYTHRITOL|
|ORIGIN OF PLANT||Zea mays L.|
|ORIGIN OF COUNTRY||China|
|PHYSICAL / CHEMICAL|
|COLOR||White crystalline powder|
|TASTE & ODOR||Eligible, clear sweet, no foreign odor|
|REDUCING SUGAR (AS GLUCOSE)||≤0.3%|
|RIBITOL AND GLYCEROL||≤0.02%|
|RESIDUE ON IGNITION||≤0.1%|
|ASSAY (ON DRY BASIS)||≥99.5%|
|HEAVY METAL||Pb<0.5 mg/kg|
|PESTICIDE RESIDUE||Complies with NOP & EU organic standard|
|COUNT OF BATERIA||≤1000cfu/g|
|YEST AND MOULD||≤100cfu/g|
|PACKAGE||25kg/bag or 1000kg/bag|
|REMARK||Customized specification also can be achieved|
Erythritol is a wonderfully sweet way to avoid sugar and all of its unwanted calories. Our Organic Erythritol is a naturally occurring sugar alcohol derived from non-GMO corn an is about 70% as sweet as sugar without any calories. When you substitute erythritol for sugar, you get a refreshing natural sweetener with a low glycemic impact that won’t contribute to tooth decay.
Main advantages of erythritol:
Organic erythritol can be used in a large number of applications, including