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Organic Dextrose Monohydrate

Other Name: organic dextrose, d-glucose monohydrate, glucose powder
Appearance: White Powder
Other Form: Syrup, Granule
Ingredients: corn

What is Organic Dextrose Monohydrate?

Organic Dextrose Monohydrate is extracted from organic corn starch. In the extraction process, the starch is converted into glucose syrup using dual enzyme conversion technology. Through a series of processes such as concentration, crystallization, dehydration, filtration, and evaporation, the syrup is converted into Dextrose Monohydrate powder.

This product is to be produced and processed under organic conditions. It is in accordance with the EU and USDA organic regulations.

Specification

Product Name Organic Dextrose Monohydrate
ANALYTICAL SPECIFICATION
Appearance White Powder
Flavor Slightly Sweet
Odor Slightly Sweet
Color Off White
Moisture ≤6%
Bulk Density 0.45-0.65 g/cc
Dextrose Equivalent (DE) 24-29
Particle Size ≤10%
MICROBIOLOGICAL
Total Count ≤5,000 cfu/g
Coliforms ≤10 cfu/g
E. coli ≤10 cfu/g
Yeast/Mold ≤10 cfu/g
Salmonella Not Detected
PACKAGING
Packing Multiwall, Polylined Kraft Bags
Net Weight 20 kgs.
STORAGE Store in a cool dry place
Shelf life 24 months from the date of manufacture
APPLICATIONS
Can be used in beverages, ice cream, yogurt, pudding, infant rehydration formulas, and other products.
NUTRITIONAL ANALYSIS in 100 g
Calories 391
Moisture 6% maximum
Protein (g) 0.2
Ash (g) 0.2
Carbohydrates (g) 97.6
Total Dietary Fiber (g) 0.48
Sugar (g) 25.0
Vitamin A (IU) 0
Vitamin C (mg) 0
Fat (g) 0.0
Saturated (g) 0.0
Unsaturated (g) 0.0
Mono Unsaturated (g) 0.0
Poly Unsaturated (g) 0.0
Trans Fatty Acids (g) 0.0
Cholesterol (mg) 0
Minerals (mg)
Iron (Fe) 0.8
Calcium (Ca) 33
Sodium (Na) 8

Applications

Organic Dextrose Monohydrate can be widely used in food and beverage products, and can also be directly used as an energy supplement.