L-Arabinose Powder

CAS No.: 5328-37-0
Other Names: Aldehyde-L-arabinose
MF: C5H10O5

SKU: LA26 Category:
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What’s L-Arabinose powder?

L-arabinose powder uses corn cob as raw material for extraction, decolorization, dehydration, and crystallization. It is a white crystalline powder, odorless and sweet (sweetness is about 50% of sucrose). It is soluble in water, but the solubility is lower than that of sucrose; it has high stability to heat and acid.

L-arabinose is aldopentose which is more common than A-arabinose in nature, which is a kind of Non-Calorie sweetener.

L-arabinose can inhibit the activity of Sucrase/Maltase. Therefore, it can prevent fat accumulation and protect against diabetes.

Specification

Product Name L-Arabinose Powder
CAS No. 5328-37-0
MF C5H10O5
Appearance White crystalline powder
Assay ≥99.0%
Loss on drying ≤1.0%
Residue on ignition ≤0.1%
Melting point 154-158°C
Specific optical rotation +100-+104 °C
Heavy metals ≤5mg/kg
Chloride ≤50mg/kg
Sulfate ≤50mg/kg
Arsenic ≤0.5mg/kg
Total Plate Count ≤500CFU/g
Coliforms ≤30MPN/100g
Mold ≤25CFU/g
Yeast ≤10CFU/g
Storage condition Ventilate dry condition
Batch size 1000g
Pathogenic bacterium Not detected

Application

All kinds of food, milk, beverage, etc.
The preparation for flavors and fragrances.
The preparation for pharmaceuticals.

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